Breakfast Granola Bowl
As I’ve mentioned before, breakfast foods are my favorite foods. Regardless of the time of day, I will always want breakfast. It’s just a thing. One of my new favorite breakfasts is a big fruit and granola bowl! It’s crunchy and sweet and has just a little spicy bite from the ginger. I very much recommend this to the standard cereal/oatmeal breakfast. It can easily be made beforehand (minus the fruit, obviously) and stored in a mason jar, ready to be grabbed for all breakfast-on-the-go needs!
Granola (serves 1)
– 1 cup granola (use whatever floats your boat!)
– 1/4 cup oats
– 3 tbsp. ground flaxseed
– 3 tbsp. dried coconut
– 3 tbsp. almonds
– 3 tbsp. chopped pecans
– 3 tbsp. hazelnuts
– 1/4 cup dried cherries and cranberries
– 2 tsp. chopped candied ginger
– 1/2 green apple, chopped
– other chopped fruit like bananas, strawberries, grapes, etc!
Combine all ingredients, then add yogurt or milk. Enjoy!